EATINGEVOLVED was born in the kitchen of a New York City apartment. Co-founders, Rick and Christine, found healthy desserts and treats hard to come by after adopting the Paleo lifestyle. With nothing suitable on the market, they decided to make their own chocolates. What began with homemade trufﬂes, is now an entire chocolate line of dark chocolate products, including the world’s first and only Coconut Butter Cup.
WHAT WE’RE ABOUT
We have a guiding principle that inﬂuences every decision we make — Chocolate: It’s Food, Not Candy. When chocolate is done right, it’s a delicious, antioxidant-rich superfood — a far cry from the commoditized, sugar-ﬁlled milk chocolate candies that line supermarket shelves. It is this principle that also drives our simple mission, which is to be the go-to chocolate for health conscious consumers. We know what it’s like to have nothing suitable on the market, and we work hard to solve that problem every day.